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Center cut grilled angus ny strip steak with crushed black pepper corn, cognac sauce and pommes frites10 oz. escargot, calamari, filet muy on, chocolate cake all delicious and loaded with flavor. Chef/owner Joel Kazouini's namesake restaurant serves such Gallic specialties as steak frites and coq au vin. The space is small inside, but quaint and cozy. Pretty much what I expected. Highly recommend.We happened upon Chez Joel after there was a long wait at our Italian restaurant. The food is really great, have never been disappointed. It looked wonderful. I wore a sport jacket, but it is not required and ties are also not required. I arrived at 8pm and to my great delight I found out they have an outside patio with romantic lighting and plants.
Chez Joel Bistro definitely met my expectations. Classic French bistro menu. I loved this place! We will definitely be back next time we are in Chicago.This place is awesome. It has a...seriously amazing! Great Escargot!! The creme brulee is some of the best I have had.
It is billed as a French bistro serving southern French cuisine.Chez Joel Bistro was my mother's choice of where to have her 90th birthday luncheon for 26 adults and 2 children. Zoom in to see updated info. Find reviews on the hottest restaurants, make reservations and see full menus by Zagat. Her favorite restaurant by far in Chicago and she goes there fairly often. Are they offering sit-down dining?How is this business operating during COVID-19? Staff wore masks and distanced the tables well. Otherwise occupied? Last week on July 27 I wanted to go somewhere special for my birthday and I had a craving for French food so I did my online research and found this elegant and welcoming gem. And everything was perfectly cooked and seasoned, presented with...I appreciate a restaurant with excellent, clean tasting food, a kind hearted attentive staff and a welcoming ambiance. Ahmed printed out menus which appeared under each napkin. Weather permitting, do eat al fresco in their charming garden. It offers great french cuisine and literally a Taste of France. Very french feel. I ordered a steak, it was cooked perfectly. 6.oz prime beef pattie with mayo sundried tomato, caramelized red onions, cheese, tomato and tossed brioche bun ... Chez Joel — 1119 West Taylor Chicago, IL — (312) 226-6479 1119 West Taylor. While other new "hot" spots in a "foodie" city like ours strive to be a little more edgy and upscale to woo the crowd that hops from one new spot to another, Chez Joel stays on target and remains just about the best among bistros. Other highlights include classic bistro dishes (garlicky escargots, tangy and tender mussels marinieres) and sensational daily specials. The service was attentive. It shows it in his face and the manner the plates were cleared (loud and inconsiderate). My wife had the scallops and I had the cassoulet. Words cannot adequately describe the awesome experience had by all. Service couldn't be better. Our server was very friendly and attentive.
In my estimation this bistro is one of the very best restaurants I've come across for authentic French cuisine and positive vibes. Among our group, two of us ordered steaks, each with a different sauce, one ordered coq au vin and one had salmon. We enjoyed the tasty salad along with fresh-from-the-oven bread. This was awesome and I would recommend anyone to order this. They never disapoint. Making a reservation through OpenTable was easy though not quite necessary for lunch on a Friday.
The room is beautiful and the food is even better. The decor was lovely as was the clientele. The food and service are second to none." Chez Joel: Great corner French Bistro in Chicago - See 159 traveler reviews, 85 candid photos, and great deals for Chicago, IL, at Tripadvisor. It has a small nicely decorated main dining room with a service bar and a private outdoor patio. Portion sizes very agreeable.Came here for Valentine's day .they we're only offering a set menu with Consists of options from the land and sea. My nephew wanted to go to a French restaurant for the first time for both of us for Chicago restaurant week. The escargot was flavorful and garlicky. We used to drive all the way from the suburbs, until we found the steak tough.
We have since moved from Chicago, but came back this past weekend for restaurant week. What more can you ask! Here, walls gleam thanks to a grand chandelier, framed French posters...Scottish smoked salmon, cream cheese, Capers, Toast and tobikkoDuck & chicken liver pâté with traditional garnish & toast pointsAssortment of imported cheeses served with fruits & toast pointsWarm brie cheese with honey, apricot, garlic and almondGrilled calamari with pesto, roasted pepper coulis and arugulaFrench snails with garlic butter, pernod & herbed crumbsSteamed pei mussels in herbs, shallots, and white wine sauce, with a touch of creamFrog legs with garlic spinach and brown butter sauceSliced vine ripened tomato, red onions, basil, roquefort cheese, balsamic glaze and balsamic dressingBelgian endive, mustard vinigrette, granny smith apples, roasted Pecans and roquefort cheeseMixed greens with house vinaigrette, granny smith apples, roasted walnuts Add Cheese $2.00Golden and Red beets, Organic Mixed Greens, and Sherry Vinaigrette Add Cheese $2.00--Beef tenderloin grilled in a thyme au jus, mushroom fricassee, mashed potatoes and haricots verts10 oz.
Delivery & Pickup Options - 370 reviews of Chez Joel Bistro "After 7 months in the US as a French, finally got to taste the original flavors of my country again.. Souris d'agneau is just magnificent, the snails were very tasty as well Irritating when one comes to pick up carryout & everyone avoids eye contact- standing here, still waitingJust terrific!
Main office 301 E. Cermak Rd. The restaurant is smaller than most today and therefore more intimate, with subdued lighting and low noise level.